THE WHAT TO EAT WHEN COOKBOOK: 135+ Deliciously Timed Recipes Crafted the visual concept and engaging layout for this innovative and practical cookbook by Michael F. Roizen, M.D., Michael Crupain, M.D., M.P.H., and Jim Perko, Sr., CEC, AAC. Developed detailed mood boards to guide the prop stylist and studio photographer, establishing a dynamic and fresh visual identity. Provided hands-on creative direction, art directing the photoshoot to highlight the timely nature and vibrant essence of each dish. This visually compelling guide pairs thoughtfully timed recipes with vivid photography and user-friendly design, guiding readers in aligning their meals with the body's natural rhythms for optimal health, vitality, and wellness.